Comprehensive, expert backed list of anti-inflammatory foods
🌿 Fruits & Berries Berries (blueberries, strawberries, raspberries, blackberries, cherries): Packed with anthocyanins and polyphenols that reduce inflammation and oxidative stress Citrus fruits (oranges, lemons, grapefruits): High in vitamin C, a potent antioxidant Grapes & pomegranate: Contain resveratrol and tannins—strong anti-inflammatory polyphenols Apples, watermelon, peaches, plums, kiwis: Rich in fiber and phytonutrients 🥦 Vegetables & Greens Cruciferous veggies (broccoli, cauliflower, Brussels sprouts, cabbage, kale, bok choy): High in glucosinolates and antioxidants Leafy greens (spinach, Swiss chard, arugula, collards): Abundant in vitamins A, C, K, and flavonoids Colorful vegetables (sweet potatoes, carrots, beets, peppers, eggplant): Provide beta-carotene, betalains, and diverse antioxidants Alliums (garlic, onions, leeks): Contain sulfur compounds and ...